Queen’s English Marinade

  

Try this delightful English marinade with beef or fish jerky!

  • Prep: 15 mins
  • Dehydrate: 1 hrs

Ingredients

1 cup Dry red wine

1 Clove minced garlic

2 tsp Dried parsley flakes

1/2 tsp Salt

1/4 tsp Pepper

2/3 cup Light salad oil

1 Small lemon, thinly sliced

1 tsp Oregano

1/4 tsp Crushed fennel seeds

Directions

1Combine and mix all of the above ingredients.

00:00

0 Reviews

All fields and a star-rating are required to submit a review.