Dried Papaya


  • Prep: 15 mins
  • Dehydrate: 7 hrs


1 Papaya


1Wash the papaya well.

2Thinly peel, cut the papaya in half, and then remove the black seeds.

3Cut lengthwise into 1/4" thick strips. Optional: Cut the strips into approximately 1" wide pieces. This is helpful if planning to use dried papaya in trail mix or granola.

4Dry at 135° F/57°C for 7-15 hours or until pliable with no moisture.