- Excalibur Dehydrator Recipes

Hamburger Beef Jerky Recipe


Hamburger Beef Jerky Recipe

  • Prep: 30 mins
  • Dehydrate: 5 hrs


5 pounds 90% lean ground Beef

2 1/4 tsp Accent seasoning

1/2 tsp Crushed Red Pepper flakes

3 tsp Brown Sugar

1/2 cup Liquid Smoke

4 1/2 tsp non-iodized Salt

3/4 tsp Garlic Powder

2 1/4 tbsp Meat Tenderizer

3/4 tbsp Pepper

1/2 cup Worcestershire sauce

1/2 cup Ketchup


1Mix all spices with ground beef except for Worcestershire sauce, liquid smoke and ketchup

2Press into strips with a jerky gun

3Coat strips with sauce

4Place strips on your Excalibur Dehydrator tray

5Dehydrate at 155 degrees F for 4-8 hours or leathery


0 Reviews

All fields and a star-rating are required to submit a review.