- Excalibur Dehydrator Recipes

Dehydrated Potatoes


Dehydrated Potatoes Recipe

  • Prep: 15 mins
  • Dehydrate: 6 hrs


1 bag of potatoes

1 tsp salt and pepper, to taste (optional)


1Wash potatoes well. Peel if desired.

2Dice into 3/8" cubes or slice crosswise 1/8" inch thick slices for chips.

3Important pre-treatment step to avoid discoloration: Steam potatoes for 4-6 minutes. Then rinse in cool water.

4Place potatoes in a single layer on an Excalibur Dehydrator tray.

5If making chips, season with salt and pepper if desired. (optional)

6Dry at 125°F for 6-10 hours or until dry.