Chips & Crackers
Healthy Carrot Chips Recipe
1 Carrot
1/2 tsp melted Coconut Oil
1 tsp Salt
1/2 tsp Cinnamon
1Wash and dry carrots
2Thinly slice carrots
3In a bowl, mix carrots, salt, melted coconut oil, and cinnamon
4Place carrots in a sinle layer on Excalibur Dehydrator trays
5Dry at 125 degrees F for 6-10 hours or until crisp
6 Cool completely to room temperature
7Store in airtight container